Panko Pork Chops Ingredients

Panko Pork Chops Ingredients Canola or safflower oil 2 thick bone-in pork chops (about 2 pounds) 1/2 cup panko crumbs 2 tablespoons grated Parmesan cheese 1 heaping tablespoon minced Italian Parsley 1/4 cup all-purpose flour 2 eggs, lightly beaten Kosher salt Black pepper