Ranch Pasta Salad | Foodboum

Ranch Pasta Salad | Foodboum To prepare it mix miracle whip, the Greek yogurt, ranch dressing all together. Set it aside for a while. Make the pasta until it is ‘al dente’ – firm, but not too hard. Drain and rinse the cooked pasta, sprinkle it with a canola oil. Cut the veggetables, cheese and ham into pieces. Combine the pasta, approx 75% of the dressing mix and chopped components. Stir until it is well mixed, place the dish into the cold approximately for an hour.